Old Bay Flounder - Recipes

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Results 1 - 10 of 52 for bay flounder

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1. SHERRY'S BAKED FLOUNDER WITH CRABMEAT STUFFING

Heat a large skillet over ... teaspoon of Old Bay seasoning, 1/8 tsp salt, and ... spray. Place 1 flounder fillet skinned-side up on work ... easily with a fork.

2. FILLET OF FLOUNDER STUFFED WITH CRABMEAT

Rinse and dry the flounder. Remove the shell from ... Increase temperature to 450 degrees and bake 6 minutes or until golden and bubbly. Serves 4.

3. SEAFOOD CHOWDER

Melt butter in saucepan. Saute ... Add potatoes and bay leaf for 5 minutes. Add ... bring chowder to a boil after cream has been added. Serves 6.

4. FLOUNDER WITH SCALLOP STUFFING

1. Saute onion, garlic in ... tender. 2. Cut bay scallops into small pieces and ... moisten. 4. Season flounder and salt and pepper. Put ... white and flakes easily.

5. CREOLE FISH ORLEANS

In large skillet melt butter; ... Stir in tomatoes, bay leaf, Worcestershire, salt, and hot ... around fish; sprinkle with parsley if desired.

6. CAPE COD FISH CHOWDER

In large saucepan, fry bacon until crisp, remove and drain. Add onions, garlic and carrots to bacon drippings and saute until lightly ...

7. CALVIN'S FISH CHOWDER

Cut fish into 1 inch pieces. Cook butter and flour together at medium heat until flour is golden brown. Add onions and green pepper. Cook 5 ...

8. FISH FILLETS WITH TOMATO - HORSERADISH SAUCE

Heat oil in a 10 ... tomatoes, garlic, and bay leaf. Cook for 10 minutes, ... fish is flaky. Top cooked fillets with sauce and serve. Serves 4.

9. EASY FLOUNDER STUFFED WITH CRABMEAT AND STUFFED MUSHROOMS

Carefully pick though crabmeat. Mix ... pepper and Old Bay. Spray bottom of individual ... Place 4 pieces flounder on bottom of dish. Spread ... 5 to 7 minutes.

10. CREOLE STYLE FLOUNDER

Cook onions and pepper in ... pepper, thyme and bay leaf. Simmer 15 minutes. Remove bay leaf. Spoon over flounder. Bake at 375 degrees ... of rice. Serves 4-6.

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