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Results 1 - 10 of 16 for mrs smiths cookies
1. Sift first 3 ingredients ... (like chocolate chip cookies) onto ungreased baking sheet. ... brown. Makes approximately 36 - 2 1/2 inch cookies.
Roll out and cut. Dip into mixture of nuts and sugar. Bake at 375 degrees for about 10 minutes.
By hand mix sugar and ... cutters and cut cookies. Place onto cookie sheet ... doneness. Tastes best next day or when cooled (use wire racks to cool).
Cinnamon, ginger to taste. Use enough flour to make a dough stiff enough to be spread out on cookie sheet with a spatula. Bake until ...
Place apples, butter and sugar in a sauté pan until over medium heat apples are tender and sugar is caramelized. Approximately 12 minutes. ...
Cream together shortening, sugar, eggs and add milk and vanilla. Sift in the flour, salt and baking powder. Mix well. Place one tablespoon ...
Mix first 4 ingredients together. Mix remaining ingredients together. Mix creamed mixture into flour mixture. Let stand in refrigerator for ...
Cream sugar and shortening. Add ... Stir in dates or raisins. Bake about 15 minutes in moderate oven. Yield: About 40 moist cake-like cookies.
Boil raisins in water until plump. Drain and set aside. Mix sugar, butter and eggs. Add dry ingredients gradually. Add vanilla and raisins. ...
Mix all ingredients, except tortillas, together. Melt the butter, brushing it on one side of the tortillas. Put some apple mixture across ...
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