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Results 1 - 10 of 92 for chop suey casserole
Bring 5-6 quarts water to ... In a buttered casserole dish, alternate meat and vegetable ... cheese. Bake in a 325°F degree oven for 45 minutes.
Recipe handed down by my ... Spray deep oven-proof casserole with oil, or butter. Place ... covered, for 10 minutes to avoid lava burns ~ Enjoy!
Combine all of the above ... Put in a casserole. Bake at 375 degrees ... onions on top. Return to oven 5 more minutes. Drain chop suey vegetables.
Mix all ingredients. Place in 2 quarts or larger casserole. Dot with butter. Cook ... hours. Be sure to stir casserole 2 or 3 times while baking!
Brown hamburger with celery, add ... rice in a casserole dish or in crock pot ... noodles before and after baking. Great in crock pot for travel.
Mix bean sprouts and 1/2 ... on low. If creamier casserole is desired, add another can of mushrooms or chicken with rice soup. Serves 8 to 12.
Brown onion and celery. Add meat. Add rest of ingredients. Bake 1 hour at 350°F. Crumble noodles on top.
Cook and stir ground beef, celery, and onion in 10 inch skillet until beef is brown; drain. Stir in remaining ingredients.
Mix all together and bake for 1 hour at 350 degrees. You may want to top with more chow mein noodles when finished baking or put either ...
Lightly brown ground beef and onions together in frying pan. Using a 3 quart baking baking dish, combine the vegetables, soups, water, rice ...
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