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Results 1 - 10 of 99 for mini potato
Preheat oven to 400°F. Peel yams or sweet potatoes ... Note: If adding mini-marshmallows, spread them evenly over ... Omit cinnamon; use vanilla.
Served as an appetizer or ... these low-fat sweet potato knishes are created with matzoh ... Passover, breadcrumbs can be substituted for matzoh. e
Slice sweet potatoes into 1/4 inch round slices. Arrange potatoes in a lightly greased baking dish (approx. 13”x9”x2”). Mix brown sugar, ...
Mix the first 6 ingredients with a mixer. Prep baking dish with cooking spray, then pour in. Mix the topping ingredients by hand. Sprinkle ...
Preheat oven to 400. Mix ... and eggs. Spray mini muffin pans with vegetable spray. ... desired. Top with bacon, salt and pepper. Best if served warm.
Slice potatoes thick and boil ... one slice of potato and fold over and pinch ... approximately 20 minutes. This makes 2 (9"x13") pans or 40 pies.
Start by adding the sweet potatoes to the casserole dish of your choice. In a separate bowl, mix the pineapples and brown sugar until the ...
Preheat oven to 450°F. Scrub ... skins. Cut each potato skin in half again lengthwise, ... over skins. Return to oven and bake 3 to 4 minutes.
Mash the sweet potatoes in ... into a deep casserole dish. Bake 45 minutes at 375°F. Top with mini marshmallows and bake for another 15 minutes.
This recipe can be completed in about 30-45 minutes and is a great after-work recipe that will seem like it took hours to prepare. For my ...
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