Results 1 - 10 of 31 for mini banana breads

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Preheat oven to 350°F. Line ... large bowl combine bananas, eggs, oil, milk and ... parchment to lift bread from pan onto a wire ... Reynolds, used with permission.

Heat oven to 350 degrees. ... well. Beat eggs, bananas and melted butter in second ... with 2 tablespoons apricot preserves. Makes 3 small loaves.

Preheat oven to 375°F degrees ... medium bowl, mash bananas and set aside. Hand mix ... to glaze the bread while it is still warm. ... cooled. Makes 1 loaf.

Preheat oven to 350°F. In ... Add pumpkin and bananas beating well (mixture will have ... comes out clean. Cool 5 minutes and remove from pan.

Preheat oven to 350°F. Mix all ingredients. Grease loaf pan or 8x8-inch pan (I've found this works best). Bake at 350°F for 50 to 60 ...



Cream butter, gradually add sugar, ... after each. Add bananas. Combine flour and next ... blended. Stir in mini morsels and nuts. Bake in ... completely on wire rack.

Measure and set aside flour ... flour mixture and banana alternately to sugar mixture, beating ... wrap loaf in foil and refrigerate overnight.

Cream butter; gradually add sugar, ... addition. Stir in bananas. Combine flour, baking powder, ... blended. Stir in mini morsels and walnuts. Spoon batter ... rack. Yield: 1 loaf.

Cream butter, gradually add sugar, ... addition. Stir in bananas. Combine flour and next ... Cool in pan 10 minutes; remove from pan and cool.

Cream butter; gradually add sugar, ... addition. Stir in bananas. Combine flour and next ... blended. Stir in mini morsels. Spoon batter into a ... rack. Yield: 1 loaf.

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