Beat together brown sugar, oil and egg. Add the pumpkin puree and grated carrot. In ... Fill 2/3 full. Microwave at high for 2 to 3 minutes. Serve hot.
Mix together dry ingredients. Beat ... 3 tablespoons into microwave muffin cups lined with papers. ... Refrigerate batter up to 3 days. Makes 18 muffins.
Butter a plastic or ceramic ... water, eggs and pumpkin by hand, mix until thoroughly ... medium setting of microwave 13 to 15 minutes. Cool ... Makes one loaf. Delicious.
In a 2 quart mixing ... then stir into pumpkin mixture. Blend only until all ... to elevate. Set microwave oven at cook, cycle 1, ... 5 minutes before serving.