Results 1 - 10 of 73 for mexican filling

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For crust, cut cold butter ... used. For the filling, mix flour and brown ... a nice touch, although this cobbler stands very well on its own.

This makes a wonderful main ... meat and cheese filling. Bake in a 350°F ... minutes before cutting and serving. Serve with soup beans and enjoy!

Preparation time: 35 to 45 ... crepes. Divide meat filling into center of each crepe ... refrigerated for about 2 hours. Freeze leftover crepes.

First off this recipe is ... of them will fill four to six Ziploc bags ... taste just as good weeks later, and after thawing them in the fridge.

This recipe is for preparation ... etc. One chorizo fills two tortillas, two chorizos fills ... a handful of Mexican blend cheese on top of ... it melts. Spoon filling on the corn tortillas. Squeeze ... onion. Tweak to taste!



Begin by browning the meat ... baking dish, for filling. When cool, load them ... oven for about 30 minutes or until hot and cheese is melted. .

Serves: 10 to 15. Beat ... in canister and fill to fill-line with milk. Place ... syrups, nuts, etc. Can add 3 ripe bananas, well mashed, if desired.

Combine filling ingredients and mix well. Dip ... of cheese, pour remaining sauce over all and top with cheese. Bake 40 minutes at 350 degrees.

In a bowl mix flour, ... Place 1/4 cup filling on half or circle. Fold ... Reopen shell and fill with cheese, lettuce and tomatoes. ... sour cream, if desired.

Fry tortillas in oil. Meanwhile, ... tablespoons of pork filling and 1 teaspoon of chopped ... over low heat 10 minutes, stirring occasionally.

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