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Results 1 - 10 of 96 for marinated zucchini
Wash and dry zucchini. Cut into slices and ... let marinate. Layer marinated zucchini onto foil (or grilling ... pepper for a different taste.
Cook zucchini in boiling water until tender ... garlic salt, green peppers and zucchini. Toss to coat zucchini. Serve on tomato slices. Serves 4-5.
Serves 4 to 6. In ... bowl, combine the zucchini slices, tomato wedges, onion rings ... pro., 20 g. carbo., 2 g. dietary fiber, 141 mg. sodium.
Place zucchini, tomatoes, red onion, and ... time, place greens in a salad bowl. Spoon marinated vegetables on top. Toss to mix well. 6 servings.
Mix together. Let stand 6 hours or overnight. *I usually add one onion, chopped, and 2 or 3 sliced yellow squash.
Combine ingredients for marinade. Shake ... artichoke hearts and zucchini. Chill overnight. To serve, ... lettuce and top with cheese. Serves 8.
Cook zucchini in small amount of water ... bottle. Put dressing on zucchini and cover and chill several hours or overnight, stirring occasionally.
Cook zucchini in boiling water until tender-crisp, ... coat. Chill. Serve with tomato slices. Garnish with endive if desired. 4 to 5 servings.
In shallow dish combine carrots, zucchini and hearts of palm. In ... To serve, drain. Arrange on individual plates on lettuce; top with cheese.
In a 2 quart serving ... red onion and zucchini. Add diced vegetables and ... occasionally. Optional: kidney beans or garbanzo beans, diced carrots.
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