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Results 1 - 10 of 78 for marinated shrimp
In the bowl of a ... all ingredients (except shrimp, butter and 2 cloves ... Optionally, shrimp may be tossed with buttered bread crumbs before serving.
The above amounts are for 1 pound of raw and unpeeled shrimp. Marinate overnight at least. Grill. Peel and eat.
All my friends always look ... raw peeled tail-on shrimp into the bowl. Sprinkle the ... lemon juice depending on the taste you want. Enjoy! .
Put and devein shrimp, leaving tails on. Drain ... shrimp. Broil 4 to 5 inches from heat 2 to 3 minutes on each side, basting frequently. Serves 6.
Mix marinade in shallow bowl, add shrimp, cover, refrigerate for at ... shrimp just become opaque basting occasionally, about 3 minutes per side.
Cut down back of each shrimp shell. Devein, but do not ... mix well. Remove from refrigerator 30 minutes before cooking. Grill about 5 minutes.
Cook shrimp - cool. Mix together oil, ... at bright green color - wrap shrimp with pea pod securing with a cocktail spear or toothpick. Enjoy!
Mix all ingredients together and marinate for 24 hours. Will keep in refrigerator for 2 weeks.
To make marinade combine: shrimp, oil, vinegar, garlic, asparagus, ... with Parmesan cheese to sprinkle over the top of each serving. Serves 6.
Wash shrimp in cold water and drain. ... large baking dish at least 2 hours. Arrange on rack and grill over medium heat about 5 minutes each side.
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