Cut meat in thin strips. ... heat. Add and stir cashews until brown, 1-2 minutes. ... tablespoon oil and stir-fry meat about 2 minutes. Remove. ... Add 1/2 cup mandarin orange juice or water; cover ... oranges; serve on rice.
Skinless, boneless and cut into ... the wok and stir fry until white and firm. Add ... zucchini, bok chow, mandarin oranges, fresh ginger and garlic. ... achieve the same results.
Slice pork into thin bite-size ... sauce and cornstarch. Stir in orange peel and orange ... Add oil. Stir fry ginger in hot oil for ... rice or egg noodles.
In bowl mix cornstarch and water until smooth. Stir in soy sauce, Karo light ... garlic (minced). Stir fry 3 minutes or until tender. ... stir fry 2 minutes.