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Results 11 - 20 of 40 for mandarin stir fry
Combine 2 tablespoons soy sauce, ... chestnuts and celery. Stir fry 1 to 2 minutes. Remove ... minute. Serve with rice. Makes 2 to 3 servings.
In large skillet or wok, ... cloves garlic, minced. Stir fry until tender (pork, 5 minutes; ... smooth. Stir in soy sauce, corn syrup and red pepper.
In bowl, mix 2 tablespoons ... water until smooth. Stir in 1/3 cup soy sauce, ... garlic, minced. Stir fry 5 minutes or until tender. ... 1 to 2 minutes).
Mix cornstarch and water until ... add vegetables and stir fry 2 to 3 minutes or ... sauce. Bring to a boil, stirring constantly. Boil one minute.
In large skillet, heat 2 ... 2 cloves garlic. Fry 5 minutes. Remove. Heat 2 ... and return meat. Stir sauce mix; pour into skillet. ... boiling. Serve over rice.
Reserving 2 tablespoons syrup, drain oranges. Blend syrup with stir fry sauce. Heat 2 tablespoons oil ... from heat, add oranges. Serve over rice.
Reserving 2 tablespoons syrup, drain mandarin oranges. Blend reserved syrup with stir fry sauce; set aside. Cut chicken ... mandarin oranges. 4 servings.
In skillet, stir-fry pork on medium-high 4 to 5 minutes. In large bowl, toss pork with remaining ingredients. Serve with hot French bread.
Put chicken tenders in half. ... Add chicken and stir-fry until chicken is opaque - ... orange sections, heat. Serve over rice. Makes 4 servings.
Skinless, boneless and cut into ... chicken breast and stir fry until lightly golden and almost ... Add pineapple cubes, mandarin orange segments, pea pods, soy ... cherries and sunflower seeds.
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