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Results 1 - 10 of 1,530 for make gravy
A classic recipe for the ... in milk. Cook gravy until thick and bubbly. Season ... and heat thoroughly. Makes 4 servings (2 biscuits per ... used with permission. ®
For easy preparation, choose a ... be added to the gravy. Cream of Celery soup may be substituted for the Cream of Mushroom. Makes 4 servings.
This is a casual, quick, gravy to help dress up weekday ... home-made broth can also be used, but will likely have a less concentrated flavor.
On the day before Thanksgiving, ... extra flavor to gravy, stuffing or any Turkey-day ... those occasions when you're in a hurry. Happy Holidays!
Use about a 20 pound ... for dressing and gravy using about 4 cups water. ... a bowl to make a thin, smooth paste. Add ... added just before serving.
Combine beef, rolled oats, egg, ... baking dish. Mix gravy and chili powder and pour over meat. Make in a moderate oven (350°F) ... heat. Makes 8 servings.
7. TURKEY GRAVY
Remove cooked turkey to heated ... to reconstitute to make 4 cups). Stir in a few drops of Gravy Master, if you prefer a ... for extra tasty gravy!
This sauce is prepared more quickly if all the ingredients are coarsely chopped in a food processor, but this may also be done by hand. ...
Pour drippings from pan in ... roasted. Using a gravy grease separator, pour off excess ... stirring constantly to make a smooth gravy. Add giblets, ... minutes. Makes 6 cups.
Combine ground beef with crumbs, 1/2 pkg. soup mix, milk, and egg until well blended. Shape into 8 patties, 1/2-inch thick. Sauté until ...
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