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Results 1 - 10 of 19 for lime fruit slush
Boil water and dissolve lime Jello in it. Let cool ... hours). Using an ice cream scoop, scrape frozen slush into glasses. Add 7 Up and enjoy!
Puree the bananas in a food processor along with the thawed lemonade. Then add the other ingredients and mix well. This mixture is frozen ...
3. FRUIT SLUSH
Dissolve sugar in boiling water. ... is dissolved. Add fruit. Stir in soda. Freeze ... grapes and peaches either fresh, canned-drained or frozen.)
Combine water and sugar and ... combine 3/4 cup slush mixture and 1/4 cup lemon-lime beverage in a 10 oz. ... serve. Makes 20, 8 oz. servings.
Mix by hand. Freeze. Let thaw 10 minutes before serving to make slush.
Combine all ingredients; stir well. Freeze mixture overnight or until firm. Remove from freezer 1 hour before serving. Mixture should be ...
Combine bananas and fruit juice concentrated in container of ... beverage. Yield: 6 quarts. Note: Cut sugar to 1 1/2 cups for not so sweet punch.
Mix first 7 ingredients and ... to serve, stir the frozen ingredients until mushy, then add lemon lime beverage and the 7-Up. Serves 25 people.
Combine bananas and fruit juice concentrate in container of ... molds. Freeze. To serve, thaw until mushy; add carbonated beverage. Yield: 6 quarts.
Dissolve sugar, Jello and lemonade mix in water over medium heat. Add juices. Pour into containers and freeze, when ready to use, set out a ...
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