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Results 1 - 10 of 86 for lemon parfait
Soak gelatin in water and melt it in warmed lemon juice. Add rind and sugar. ... Place them in refrigerator until ready to serve. Yield: 7 cups.
Mix sugar, corn starch in ... yellow zest from lemon and add. Cook over low ... with berries in parfait glasses. Refrigerate until ready to serve.
In a small stainless steel ... saucepan combine the lemon juice, lemon rind, egg yolks ... Divide among 8 parfait glasses and chill in freezing ... cream will be eliminated.)
Combine pudding mix, sugar and ... pudding. Spoon into parfait glasses, layering alternately with toasted ... coconut to make Lemon-Cherry Parfait.
Blend sweetened condensed milk, lemon juice, and rind in a ... and chill in refrigerator 2 hours or until set. Serve with whipped cream garnish.
Dissolve Jell-O in hot water in 2 quart saucepan. Add lemon rind and juice. Add ice ... with whipped cream and additional lemon rind, if desired.
Working in layers in each parfait glass, crumble one cookie at ... Serving ideas: Try vanilla, lemon or berry yogurt to add some extra flavor.
Combine graham wafer crumbs, brown ... 1/4 cup butter, lemon rind and juice. Whisk together ... temperature briefly. Cut in 6. Can be doubled.
Alternate layers of creamy tapioca ... cranberry sauce in parfait glasses. Finish top layer with ... a cube of cranberry sauce. Serves 6 to 8.
10. LEMON PARFAIT
Stir all ingredients together and spread in a 9 x 13 inch pan. Bake at 350 degrees for 20 minutes. Cool before putting on 2nd layer. Beat ...
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