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Results 1 - 10 of 10 for kiwi mousse
Combine kiwi, sugar and zest and ... Freeze for several hours or until firm. Let mousse stand at room temperature about 20 minutes before serving.
2. KIWI MOUSSE
Briefly puree 8 ounces kiwi fruit and pour into bowl. ... piece. Add remaining mousse. Freeze four hours. Unmold ... sliced kiwi. Serves 4 to 6.
Place 4 dessert plates in ... topping. Divide the mousse among the 4 chilled dessert ... each of pineapple, kiwi, orange and strawberry on ... at once. Serves 4.
In small bowl, beat egg whites until foamy. Gradually add 1/2 cup sugar beating until soft peaks form. In large bowl, beat cream cheese, ...
5. MANGO MOUSSE
Place the mangoes in a ... Place the mixture in shallow sherbet dishes and garnish with mint sprigs and a slice of kiwi. Serve at once. Serves 4.
6. MANGO MOUSSE
In microwavable 1-quart bowl, combine ... cream. Divide mango mousse among 6 serving dishes; cut ... peel and cut kiwi into wedges. Garnish each with ... if desired. Serves 6.
7. MANGO MOUSSE
Place the mangoes in a ... mixture in shallow sherbet dishes and garnish with the mint sprigs and a slice of kiwi fruit, if desired. Serve at once.
8. MANGO MOUSSE
An easy, colorful and creamy ... sherbet dish and garnish with the mint sprigs and a slice of kiwi fruit. If desired. Serve at once. Serves 4.
Soften gelatin in pineapple juice in small saucepan; stir over low heat until dissolved, let cool. Combine yogurts in large bowl; stir ...
10. RASPBERRY MOUSSE
(Thaw one and reserve other ... .... Decorate edge of plate with slices of kiwi fruit and a few fresh raspberries on the kiwi slice. 6 servings.
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