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Results 1 - 10 of 19 for ketchup beef short ribs

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Combine vinegar and sugar in ... boil and add ribs, simmering for 20 minutes. ... and basting every 10 to 15 minutes with the reserved sauce.

Combine ketchup, brown sugar, onion, vinegar, ... salt evenly over ribs. Arrange fat side down ... to oven and bake until tender; about 1 hour.

Combine vinegar and sugar in ... boil and add ribs, simmering for 20 minutes. ... and basting every 10 to 15 minutes with the reserved sauce.

Brown short ribs in small amount of oil ... boiling salt water: Drain. Remove short ribs from Crock-Pot. Put noodles in Crock-Pot beef sauce. Serve.

Place beef, water and onions in ... until tender. Remove ribs and arrange in single layer ... crisp, basting often with marinade. Makes 4 servings.



Preheat oven to 350 degrees. Bake ribs in roaster for 1 hour ... fat from ribs. Pour sauce over ribs. Bake another hour, basting 2 or 3 times.

Boil the meat until tender. ... onion. Let simmer for about 20 minutes. Add ketchup, tomatoes, salt and pepper. Simmer for 30 minutes and serve.

Heat oven to 350 degrees. Trim excess fat from ribs. Cut into serving size ... Combine boiling water, ketchup, Worcestershire sauce, vinegar, stock ... over ribs. 6 servings.

Preheat oven to 325°F. Place ribs in a baking pan. In ... combine brown sugar, ketchup, water, vinegar, lemon juice, ... hours, or until tender.

Place short ribs, onion and celery in ... ribs to platter. Skim fat from gravy, serve over ribs. Flavor is sweet and sour. Makes 4-6 servings.

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