Results 1 - 10 of 31 for iron cornbread

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Preheat oven to hot (450°F). Pour oil into an iron skillet. When oven is heated, ... pour into hot skillet. Bake at 450°F for 20 to 22 minutes.

Mix above ingredients well. Bake in hot waffle iron until golden brown. Makes 6 plus or more waffles.

Mix dry ingredients. Put butter in iron skillet and melt. Add eggs, ... using muffin tins, omitting the butter. Be sure to spray tins with Pam.

Place oil in iron skillet and heat in oven. ... moment. Pour batter in hot skillet and bake at 450 degrees for 7 minutes. Then on broil until brown.

Place butter in cast iron skillet in oven. Combine all ... Mix well, return to skillet. Bake in 400 degree oven for 20 to 30 minutes. Serves 8.



Mix together cornmeal, flour, sugar, ... skillet. Bake at 375 for 40 minutes or until light brown. *Cornbread will not stick to a seasoned skillet.

I've been making cornbread for years in a Pyrex ... cornbread batter in skillet. Bake at 425°F for 30 to 40 minutes or until golden brown on top.

Bake cornbread according to directions on box. ... be very moist. Cook in preheated oven at 375°F for 1 hour. Slice and serve with a big spoon.

Cook onions and celery in ... of water. Crumble cornbread and bread together with fingers. ... baking dish. Bake at 350°F for 1 hour till brown.

Make cornbread ahead of time by your favorite recipe in your iron skillet. Saute bell pepper, celery, ... This will serve 12 amply. 1 hour plenty.

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