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Results 1 - 10 of 10 for hungarian short ribs
In a Dutch oven, brown meat in hot oil; add onions. Blend together tomato sauce, first cup of water, brown sugar, vinegar, salt, dry ...
Ingredients: 12 (mustard .. noodles .. oil .. ribs .. salt .. sauce ...)
In Dutch oven, brown meat in hot oil; add onions. Blend together tomato sauce, the first 1 cup water, brown sugar, vinegar, salt, dry ...
Ingredients: 12 (mustard .. noodles .. oil .. ribs .. salt .. sauce ...)
Brown meat in oil, add onions. While meat is browning mix remaining ingredients in bowl, pour over meat. Simmer for 2 to 2 1/2 hours or ...
Ingredients: 11 (mustard .. noodles .. oil .. ribs .. salt .. sauce ...)
In Dutch oven brown meat in hot oil. Add onions. Blend together tomato sauce, the first 3 cup water, the brown sugar, vinegar, salt, dry ...
Ingredients: 12 (mustard .. oil .. onions .. ribs .. salt .. sauce ...)
In Dutch oven, brown meat in hot oil; add onions. Blend tomato sauce, add first cup of water, brown sugar, salt, mustard, and ...
Ingredients: 12 (mustard .. noodles .. oil .. ribs .. salt .. sauce ...)
In a Dutch oven, brown meat in hot oil; add onions. Blend together all other ingredients and pour over browned meat. Cover and simmer for 2 ...
Ingredients: 10 (mustard .. oil .. ribs .. salt .. sauce .. sugar ...)
Brown meat in Dutch oven in hot oil; add onions. Blend together sauce, 1 cup water, sugar, vinegar, salt, mustard, and Worcestershire ...
Ingredients: 11 (mustard .. noodles .. oil .. ribs .. salt .. sauce ...)
Sprinkle a heavy skillet with the salt. Place the short ribs, fat side down, in ... cream. Serve with buttered noodles, sprinkled with poppy seed.
Ingredients: 10 (cream .. juice .. leaves .. nutmeg .. ribs .. thyme ...)
In large pot of boiling water, pour in beef cubes and boil for 5 minutes. Drain and wash well in cold water. Cool. Marinate cooled beef ...
Ingredients: 15 (broth .. marjoram .. oil .. paprika .. salt .. seeds ...)
Place beef short ribs in a large kettle with ... short ribs and cut meat into cubes. Return to kettle and cook for 1/2 hour. Yield: 12 servings.
Ingredients: 15 (accent .. garlic .. leaf .. onion .. paprika .. ribs ...)