Results 1 - 9 of 9 for stifado

Season meat with salt and pepper. Melt butter in a Dutch oven or heavy kettle with cover. Add meat and coat with butter but do not brown. ...

Brown beef for stew and garlic in oil in Dutch oven. Pour off drippings. Stir in water, wine, tomato paste, brown sugar, cumin, salt, ...

Brown meat in olive oil in heavy casserole. In blender, blend tomatoes, tomato paste, wine, and vinegar until smooth. Remove meat and saute ...

Preheat oven to 325 degrees. Heat oil in skillet and saute meat until browned. Transfer to large casserole dish. "Rinse" skillet with wine ...

Pat beef dry. Roll in salt and pepper mixture. Brown thoroughly in olive oil. Remove and brown onions slowly. Add remaining ingredients and ...

Tie in bag or place in tea infuser: 5 bruised peppercorns 3 cloves 1 bay leaf Cut meat, fix tomatoes, tie herbs, mince garlic (takes 1/2 ...

(Or larger ones cut in half or quarters kept together with toothpicks). Melt butter in Dutch oven. Add meat and coat with butter, but do ...

Brown veal in some of the olive oil. Remove to casserole. Add salt and pepper. Saute 2-3 onions sliced and 2 cloves garlic in remaining oil ...

 

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