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Results 1 - 10 of 13 for easy lamb

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Melt butter on large skillet. Add lamb and brown on one side. ... pepper and soy sauce. Cover and cook over low heat 1 hour or until lamb is tender.

Place chops in shallow pan - sprinkle with salt and brown sugar. Place pineapple slice on each chop, add pineapple juice and roast in 375 ...

Saute in a skillet the ... stirring occasionally. Add browned lamb (crumbled) and chopped apple. Cook another 20 to 30 minutes. Serve over rice.

Melt in a deep pan: ... cubed, cooked meat (lamb, beef, pork, veal). Heat, ... fluffy rice, chutney, sliced bananas, sliced and sauteed in butter.

Rinse chops in cool water. Season to taste with garlic pepper on both sides. Sprinkle 1/8 - 1/2 tsp. cumin on each chop and a pinch each of ...



This is an easy flavorful way to make Dolmades ... place in container. Drizzle olive oil over them and set in refrigerator until cool. Enjoy :)

Heat oil. Brown lamb cubes, a few at a ... tablespoons water. Serve over thick pasta. Light Entree: Serve with a salad and "Killer Chocolate Dessert"!

Prepare pie crust according to package directions. Meanwhile, in a bowl, combine meat, vegetables, and steak sauce; toss lightly. Cut pie ...

Second place winner. CCCI - ... transparent. 2. Cut lamb into bite size pieces. 3. ... degrees. Reduce heat to 400 degrees, bake 45 minutes more.

In electric fry pan or chaffing dish, melt butter and add apple, onion, garlic, and curry powder. Cook until onion is transparent (if using ...

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