How to Make Homemade Cake Icing - Recipes

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Did you mean cake icing?

Results 1 - 10 of 21 for how to make homemade cake icing

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1. EASTER BUNNY CAKE

For convenience, use boxed cake mix and store bought icing, but if you've got ... Allow the cake to cool. It's easier to work with if you make it the day before, but ... freezer section. Happy Easter!

2. HOMEMADE VANILLA CAKE WITH CREAM CHEESE ICING

Beat yolks, sugar and butter. Add flour, milk, baking powder and vanilla. Beat egg whites slightly. Add shake of salt. Turn into other ...

3. HOMEMADE ICE CREAM CAKE

Follow directions for cake mix. Divide batter into two ... Let cool. Spread ice cream between layers as filling. ... for 1 hour to set. Decorate as desired.

4. HOMEMADE CHOCOLATE CAKE ICING

Mix sugar, cocoa and milk together. Bring to a boil. Boil for 1 ... Beat with electric mixer for at least 3 minutes or until icing becomes creamy.

5. CLOUD CAKE (FROM SCRATCH)

This cake is perfect for birthday parties! Preheat oven to 350°F. Grease a 9-inch round ... cake with whatever icing color you want (I use ... however you want (clouds).

6. HOMEMADE YELLOW CAKE MIX (FROM SCRATCH)

Beat together butter and sugar ... salt. Set aside. To mix the cake add the flour mixture slowly ... as needed to make icing that will spread well and ... Put on cooled cake.

7. HOMEMADE CARROT CAKE

Preheat oven to 350°F. Mix together flour, cinnamon, ... Using a Bundt cake pan makes for a much prettier cake. ... time. Note: Your icing should be nice and creamy ... on top of icing.

8. PETITS FOUR

Cut cakes into desired shapes, small rectangles, diamonds, etc. ICING: Place all ingredients in ... each as desired. To Ice: Spear each piece of ... desired with sprinkles, etc.

9. MYSTERY CAKE

In large mixing bowl, combine dry ingredients form cake mix, softened ice cream, eggs and water. Blend ... degrees for 30 to 35 minutes or until done. ... cool completely before frosting.

10. TESS FLYNN'S ICE CREAM CAKE

Preheat oven as directed on cake mix. Follow cake recipe. Bake ... 9-inch pan. Soften ice cream and smash it in to fill 9-inch pan. Freeze ice ... with frosting. Serve frozen.

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