Results 1 - 10 of 39 for herb roasted potato

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Heat oven to 375°F. Stir ... meat in pan. Roast 35 to 40 minutes or ... oven 5 minutes to brown. Let stand 5 minutes before slicing. Serves 8.

Wash bird well inside and ... oven at 325°F. Roast, uncovered, breast side up. ... desired). Stir in herbs and seasonings. Remove from heat ... stuff chicken in advance.

This recipe is a great cook along with anything already going into the oven. If the oven is at 425°F, reduce cooking time by 10 minutes. If ...

Preheat oven to 400°F. In a saucepan, cover the potatoes with cold salted water and bring to a boil. Turn off the heat and drain the ...

Preheat the oven to 425°F. Boil the potatoes until they are almost tender, about 30 minutes. Drain and cut them into 1-inch cubes. Mix the ...



Preheat oven to 475 degrees. Put potatoes in a roasting pan and sprinkle with above - roast until tender, about 30 minutes.

Heat oven to 400 degrees. ... cuts in each potato, spacing cuts 1/4 inch ... in 13x9 pan; roast 45 minutes or until tender. ... serve with butter sauce.

Combine garlic, rosemary and salt ... deep slit in roast lengthwise. Rub half of herb mixture into slit and half ... center of each potato. Arrange potatoes around roast ... to 8 ounce starch.

Peel and cut potatoes in bite-size chunks. Place oil and soup mix in a large Ziploc bag. Add potatoes and mix well till all covered. Pour ...

Heat oven to 400 degrees. Mix all ingredients in shallow baking pan and arrange in a single layer. Bake 45 minutes or until potatoes are ...

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