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Results 1 - 10 of 47 for heinz 57 pork chops
1. BOMIE
In a large pot or ... add cooked spaghetti to the mixture, stirring together. Add or serve with Heinz 57, soy sauce, or barbeque sauce to taste.
Take soy sauce, water, brown ... Let cool. Put chops in a pan with bone ... sauce over the pork chops and let stand overnight ... One Pound Pork Chop.
Place stuffing in pockets of pork chops; secure with toothpicks or ... baking pan. Combine 57 sauce and water; pour over ... from chops before serving.
Mix soy sauce, water, brown ... let cool. Put chops in a pan with bone-side ... sauce over the pork chops and let stand overnight ... more than 15 minutes.
Mix all ingredients together. Cook over medium heat.
6. BAKED BEANS
After browning and draining meat, add onion and simmer until transparent. Combine with remaining ingredients and place in a large casserole ...
Pour a little bit of ... 4 to 5 pork chops in bottom of baking dish. ... covered, at 350°F for 2 to 3 hours or when pork chops are tender.
Bake pork loin at 300 degrees for ... after meat has cooled, tear apart. Put in electric skillet and pour sauce over and simmer on low for 1 hour.
Place stuffing in pockets of chops; secure with toothpicks. Brown ... baking dish. Combine Heinz 57 sauce and water; pour over ... flour/water mixture, if desired.
Preheat oven to 350 degrees. Combine all ingredients except bacon. Top with bacon in a criss-cross pattern. Cover with foil. Bake for 1 1/2 ...
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