Results 1 - 10 of 2,060 for hash-b

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Cook onion and green pepper in butter until tender. Stir in flour, then turkey or chicken and broth. Mix all ingredients. Pour in a greased ...

Coarsely shred or grate cold, cooked potatoes. Melt 1/4 butter in a skillet; add 2 tablespoons of grated onion and sauté for 2 minutes. Add ...

Stir together well the diced ... soup. Add the hash browns and mix well. Spread ... Bake at 350°F for 1 to 1 1/2 hours. Makes 8 to 12 servings.

In blender, combine dressing mix, milk and cream cheese. Pour over potatoes and bacon in 9-inch baking dish. Top with cheese. Bake at 350°F ...

Melt the butter in the water, add the other ingredients, and cook until thoroughly heated through, then put into a baking pan and place in ...



Chop cold boiled potatoes and heat them in a saucepan vith milk, butter and salt and pepper to taste. Heat some extra butter in a ...

Peel and chop or coarsely grate potatoes. Squeeze out excess moisture. Mix well with chopped fresh chives and parsley and a pinch of sea ...

From the kitchen of Johnsonville® sausage. Preheat oven to 400°F. In a large bowl, combine the potatoes, onion and bell pepper. Add the ...

Combine all ingredients, stir well. Spoon into greased 9X13 baking dish. Bake at 350 for 40 minutes or until a little brown.

Thaw hash browns. Mix all ingredients and ... with 2 cups crushed corn flakes and 1/4 cup melted butter. Bake 1 hour at 350 degrees. Serves 10-12.

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