Results 1 - 10 of 218 for ground beef hot dish

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Butter a 9x13-inch cake pan or casserole dish; put raw beef on bottom. Add seasonings. Add ... crushed potato chips on top. Makes about 10 servings.

Brown the meat while boiling the noodles according to package directions. Drain both of them. Add the meat to the noodles. Stir in tomato ...

Brown hamburger, sprinkle on garlic salt or seasoned salt. Pour off any excess fat. In 2 1/2 quart buttered casserole, put half of potato ...

Brown hamburger; drain. Add onion ... remaining ingredients. This hot dish may be simmered in a ... in a 350 degree oven for 1 1/2 to 2 hours.

Brown hamburger and drain off fat. Add onion, celery, green pepper and salt, cooking until vegetables are tender. meanwhile cook macaroni ...



This is my family's favorite hot dish. In casserole dish put ... hamburger. Add tator tots end to end on top. Bake at 350 degrees for about 45 minutes.

Pour boiling water over rice in dish you are baking the food ... degrees for one hour in a covered casserole. Stir halfway through baking time.

Brown hamburger and onions; drain. Brown bacon crisp and crumble. Mix together all ingredients. Can be made in a crock pot, cooking for 4 ...

Use 1 to 2 lb. ... a large casserole dish. Slice potatoes on top ... soup. Add 1 can creamed corn. Bake for 1 1/2 hours at 350°F, uncovered.

Brown the hamburger, onions and ... hours, stirring after the first half hour. Chinese noodle or crushed chips may be spread over top of hot dish.

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