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Results 1 - 10 of 30 for haddock shrimp casserole
Melt butter in 3 qt ... to taste). Add shrimp, scallops, crab and coarsley ... Stir until smooth. Serve casserole topped with the clam sauce. .
Combine crackers and softened butter; ... topped with thawed shrimp soup and drained shrimp. Cover ... Bake in 350 degree oven for 45 minutes.
Spread a couple pats of ... bottom of a casserole dish. Then add 1/2 pound ... Layer 1/2 pound shrimp on top of the scallops, ... a layer of haddock (1 pound). Spread a can ... degrees for 35 minutes.
In a casserole dish, layer as such: Fish, soup, shrimp, soup, scallops, soup. Melt ... pepper. Top with paprika. Bake at 350 degrees for 30 minutes.
Remove skin from haddock. Cut into bite size ... greased 2 quart casserole. Pour soup over fish. ... 350 degrees for 30-35 minutes. Serves 4-6.
Cut up fish or scallops. Place in a small casserole dish and cover with soup. ... and bake another 5-10 minutes, until lightly browned. Serves 5.
Combine the two cans of ... Line bottom of casserole with Ritz cracker crumbs, which ... crumbs. Bake in 350 degree oven 40 minutes. Serves 8.
Place fish in a greased 2-quart casserole. Sprinkle with salt. Mix ... Sprinkle crumb mixture over fish and bake for 10 minutes more. Serves 6.
Or use canned cream of shrimp soup. Place fillets in baking ... crumb mixture over the fish and bake 10 minutes more, or until brown. Serves 6.
Step 1: Place fish in a buttered casserole dish. Step 2: Mix soup, ... Sprinkle mixture and dust with paprika and bake for 10 additional minutes.
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