Results 1 - 10 of 41 for green jam

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Put jalapeno peppers, green chiles and bell pepper in ... Seal with paraffin. To serve, pour over block of cream cheese and spread on crackers.

Cook green tomatoes and sugar. When done, add dry Jello. Put in jars and seal. Tastes and looks like raspberry jam.

Blend green tomatoes well. Add sugar. Boil ... (black raspberry or whatever). Stir real good and pour into jelly glasses. Keep in refrigerator.

Boil ground green tomatoes 10 minutes, then add ... point. Lastly add Jello, boil to boiling point real well, then pour in jars and seal tight.

Blend green tomatoes in blender 1 or ... minutes. Add raspberry Jello. Boil 5 minutes more. Pour in containers and freeze. Will keep a good year.



This is a great way to use up green tomatoes! Chop tomatoes in blender ... Cool slightly before putting into jars. Makes about 2 jars (16 ounces).

Mix together and boil 15 minutes. Add 1 (6 ounce) package raspberry Jello. Makes about 6 small jars.

Boil tomatoes and sugar for 15 minutes. Remove from heat and stir in Jello until dissolved. Put in jars and freeze.

Layer tomatoes alternately with sugar in large mixing bowl. Sprinkle with citrus rind and juice. Cover and let stand at room temperature ...

Bring to boil tomatoes and ... from heat. Add Jello; stir until dissolved. Put in hot clean jars and seal. I put wax on my jam before I seal it.

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