| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 56 for graham crackers pecans butter
Simmer pecans in butter for 5 minutes on low ... bowl and mix together. Pour the filling into the pie crust and refrigerate for up to 4 hours.
Combine cracker crumbs, 1/3 cup sugar, butter, and 1/2 cup pecans, mixing well. Reserve 1/3 ... to room temperature on a wire rack, then chill.
Mix graham crackers, soda crackers and melted butter. Spread in pan. Mix ... milk. Add quart pecan ice cream. Pour on top ... out just before serving.
Mix together cream cheese and sugar. Add peanut butter. Fold in Cool Whip. ... Drizzle Hershey's syrup and pecans on top. Then chill in refrigerator.
Melt butter and warm peanut butter. In another bowl, mix crumbs, pecans, salt, and sugar. Pour ... one at a time. Place on waxed paper to harden.
Crust: Bake at 350°F for 10 minutes in glass dish. Mix cream cheese with confectioners sugar and 2 cups Cool Whip. Put mixture on top ...
In a large bowl, mix together with hands and roll in logs. Place in freezer until real firm. Dip in chocolate with toothpick and drop on ...
Mix first 6 ingredients together with hands until it's formed into a dough. Then form balls out of the dough. Mix coating ingredients and ...
Melt butter and peanut butter together. Add ... crumbs; make into balls. Melt chips and wax in double boiler. Dip balls into mix. Lay on wax paper.
Mix all ingredients and form into small 1 1/2-inch long rolls. Melt in double boiler the chocolate chips and paraffin wax. Dip logs in ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables