Tip: Try chicken thighs for more results.

Results 1 - 10 of 24 for glazed chicken thighs

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Heat oil to medium temperature ... shallow bowl dredge chicken in flour, 1 piece at ... and chicken is glazed. Remove cloves. Pour chicken ... with trace of sweetness.

Preheat oven to 350°F. Pat chicken dry. Sprinkle with salt and ... half the apricot glaze. Bake 20 minutes more ... slivers and chopped parsley.

If you have a small ... Pat the turkey thighs dry with a paper towel ... are seared, quickly de-glaze the pan with the ACV ... a turkey main dish.

Combine dressing, preserves and soup mix. Pour over chicken in baking dish. Bake, uncovered ... for 50-60 minutes. Baste 3-4 times while baking.

In large screw-top jar, combine all ingredients except chicken and glaze. Cover and shake vigorously ... teaspoon dry mustard. Makes 6 servings.



Combine tomato sauce, olive oil, ... well mixed. Marinate chicken 3 hours at room temperature ... brush with Honey Mustard Glaze. Mix together.

In large screw-top jar, combine all ingredients except chicken and glaze. Cover and shake vigorously ... teaspoon dry mustard. Makes 6 servings.

Season dry chicken with salt and pepper. Squeeze ... butter, curry, mustard, honey, soy sauce. Pour over chicken. Bake at 350 degrees for 1 hour.

Preheat the oven to 350°F. Rub the chicken with the garlic. Discard the ... chicken with the glaze. Roast for 10 minutes; ... more for the thighs and 10 minutes more for ... 4 to 6 servings.

Mix all ingredients together and pour over chicken. Keep basting so chicken becomes glazed. If possible, bake in ... enough for 5 pounds of chicken.

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