Results 1 - 10 of about 850 for caramel bars

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Preheat oven to 350°F. Line ... glaze after cookie cools slightly. When cool, cut into bars. Note: Any leftover glaze is good for apple slice dip.

Put in a 9x13 pan. ... on top after caramels are added. Bake crust at ... with reserved crumbs. Bake at 350°F for 15 minutes. Let cool and enjoy!

Cream together butter and sugar. ... (below). Cut into bars. In a saucepan bring ... cooled baked layer. Sprinkle with nuts. Makes 2 dozen bars.

Melt the caramels and cream in double boiler. ... the caramel mixture, then put rest of flour mixture over chips. Bake another 5 minutes. Cool.

Make a batch of Rice Krispie bars and spread in a buttered ... of marshmallows. Melt caramels with butter and condensed milk; ... Delicious. They freeze great.



Mix all, press into 9 ... with 1/2 of caramel topping and heath bits, pour ... caramel and heath bar bits. Loosen cake from sides ... at least four hours.

Melt butter and marshmallows; add ... pan. layer of caramel mixture. Place second half of ... layers of Krispie bars. I make 2 batches ... between the 2 pans.

1. For the cookie crust, ... cook the unwrapped caramels and evaporated milk over low ... pan on a wire rack. Cut into bars. Makes 32 cookies.

Cut 1 cup (2 sticks) ... Cool completely. Unwrap caramels and place in microwave safe ... clean, 35-40 minutes. Let cool then cut into 24 squares.

Melt 1 1/2 packages of ... on top. Unwrap caramels and melt with the sweetened ... fingers before patting cereal on top. Refrigerate. Cut into bars.

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