Results 61 - 70 of about 850 for caramel bars

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat caramels and milk in 2-quart casserole ... Sprinkle remaining crumbly mixture over top. Bake at 350°F for 20 to 25 minutes or until golden brown.

Mix cake mix, melted butter ... hot dough. Melt caramels with 1/3 cup evaporated milk. ... at a time. Bake at 350 degrees for 15 to 18 minutes.

Heat oven to 350 degrees. ... or until entire caramel layer is bubbly. Remove from ... completely; cut into bars. Variation: Substitute milk chocolate ... taste. Yield: 3 dozen.

Take about half. Spread in ... Melt 32 Kraft caramels in 5 tablespoons milk. Spread ... Put plain Hershey bars on top. Spread like frosting. ... Chopped nuts on top.

Combine caramels and 1/3 cup milk in ... spreading evenly as possible with spoon. Bake at 350 degrees for 20 minutes. Cut while warm. Makes 24 bars.



Mix until crumbly. Put half ... 14 ounces of caramels with 1/2 cup evaporated milk. ... top and pat lightly. Bake at 350 degrees for 15 minutes.

Heat oven to 350°F. Grease ... medium saucepan, combine caramels and half and half. Cook ... around edges. Cool. Cut into bars. Makes 24 to 36 bars.

In small saucepan over low ... Cut into 24 bars. Meanwhile, in medium saucepan over low heat, combine caramels and 1/3 cup whipping cream, ... firm to the touch.

Melt 4 cups marshmallows along ... 9"x13" pan. Melt caramels and sweetened condensed milk. Pour over bars in pan. Repeat first step ... of cooled caramel layer.

Mix brown sugar and butter ... nuts. Mix together caramel topping with flour; then pour ... topping. Bake for 15 to 20 minutes at 350 degrees.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index