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Results 31 - 40 of about 850 for caramel bars
Beat butter and sugar together, ... Melt bag of caramels with milk and pour on ... marshmallows, chips and crust. Bake at 375 degrees for 15 to 20 minutes.
Melt butter and 1 1/2 ... melt) over. Melt caramels and milk. Pour over marshmallows. ... and let caramel layer show through. Cut into 48 bars.
Sift together flour, sugar, baking ... Cool. Frost with caramel frosting. Cut into 48 bars. Combine butter and brown ... beat to spreading consistency.
34. CARAMEL BARS
Heat oven to 350°F. Mix ... Sprinkle 1/2 the bars with candy and the remaining ... butterscotch is firm. Cut into 6 rows by 6 rows. Makes 36 bars.
Mix butter. Add flour, sugar, ... In saucepan, melt caramels and milk. Drizzle over chocolate ... degrees for about 25 minutes. Cool. Cut into bars.
Heat caramel, water and 1/2 cup ... remaining peanut butter on high for 30 or 60 seconds. Spread over cereal mixture. Refrigerate before cutting.
Melt the caramels and evaporated milk over low ... cover with the caramel mixture. Add remaining crumbs; press gently. Bake 12 to 15 minutes more.
In a bowl, combine cranberries ... cranberry mixture. Mix caramel and remaining 1/3 c. flour. ... until golden brown. Let cool and cut into bars.
Mix well and press into a 9 x 13 pan. In a small bowl, beat milk, egg and vanilla until blended. Stir in nuts and chips. Pour over crust ...
Mix brown sugar, butter and ... over crust. Heat caramels over low heat, stirring occasionally ... minutes. Cut into bars. Remove from pan and refrigerate.
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