Results 1 - 10 of 225 for garlic carrots

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In a large skillet sprayed ... medium-high heat. Add garlic and cook for 1 minute. Add snap peas, carrots, and salt. Cook, stirring ... for a meat dish.

Boil water, vinegar and salt. ... and 1 clove garlic. Slice cucumbers and carrots in stick length and pack ... zinc lids. Ready to eat in 2 weeks.

1. Preheat oven to 275 ... small saucepan. Add garlic. Boil 3 minutes. Drain; ... teaspoon salt. Add carrots and cook until just tender, ... and pepper. Serve hot.

Position rack in center of ... small saucepan. Add garlic. Boil 3 minutes. Drain, ... teaspoon salt. Add carrots and cook until just tender, ... Serve hot. Serves 4.

Cut carrots in slices or use sliced ... (raw) after putting garlic and hot peppers at bottom. ... minutes. Let cool to seal. Makes about 6 quarts.



In a skillet, sauté carrots and garlic in oil for 5 minutes. ... and cook for 12 minutes or until carrots are tender. Makes 6 servings.

Mix all ingredients in a medium bowl and serve spread on freshly made toast. Store in refrigerator.

Bring large pot of salted water to boil. Add carrots and cook until almost tender, ... more seconds. Add garlic. Reduce heat to low ... coat just before serving.

Saute all together for 3 to 5 minutes. Cover and cook over low heat until tender but still crisp.

Clean and slice 4 carrots. Steam until desired doneness ... hand). Chop 2 cloves garlic and mix with 2 tablespoons butter in a skillet. Add carrots.

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