Garden Stew - Recipes

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Results 1 - 10 of 58 for garden stew

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Add all ingredients, except green beans, to crock-pot. Cook on low 6 to 8 hours. Ten minutes before serving, add green beans and turn ...

Combine all ingredients in a 6-quart casserole. Cover and cook 5 to 6 hours at 325°F. After 3 1/2 hours, stir well and continue ...

2 cans 4 ounces mushroom pieces undrained. 1 pound smoked sausage, sliced in 1 inch pieces. Place zucchini, potatoes, carrots, onions, ...

Brown ground beef and onions and drain. Add remaining ingredients. Cook on medium heat for 20 minutes; simmer for 30 minutes. (Increase ...

Cut eggplant and boil. Slice onions, grind eggplant. Cut up fish if used into pieces, fry the onions and tomatoes in oil. Add pepper and ...

Cook beef with soup bone ... carrots, onions, potatoes, garden peas, salt and pepper. Add ... over low heat about 2 hours, stirring occasionally.

Cook meat until tender and put through food chopper. Add remaining ingredients. Put all ingredients through food chopper, using meat broth. ...

Salt and pepper; dust with flour. In large kettle, brown meat in hot fat until very brown. Add bouillon and Dr. Pepper; cook over low heat ...

Saute vegetables 15 minutes. Stir in tomatoes. Cover and simmer 30 minutes. Uncover and simmer 45 minutes until thick. Cook lasagna ...

10. COUNTRY-GARDEN LASAGNA

About 1 3/4 hours before serving: In 12-inch skillet over medium heat, in 1 tablespoon of hot olive oil or salad oil, cook carrots, onion, ...

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