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fudge nougats
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Prize Fudge - Cooking School
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fudge nougats
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1.
FUDGE NOUGATS
Combine sugar, milk and butter in pan; bring to rolling boil for 10 minutes, stirring occasionally. blend in chocolate chips, flour, ...
Ingredients: 8 (milk .. sugar .. vanilla ...)
2.
FUDGE NOUGATS
Combine sugar, butter and milk in medium saucepan. Bring to a rolling boil, stir constantly. Boil 10 minutes over low heat. Remove from ...
Ingredients: 8 (chips .. crumbs .. flour .. milk .. nuts .. sugar ...)
3.
FUDGE NOUGATS
Combine sugar, milk and butter ... Very easy - very rich
fudge
. This came from DuWayne's great aunt, Vie, who brought some to every Christmas.
Ingredients: 8 (chips .. crackers .. flour .. milk .. sugar .. vanilla ...)
4.
FUDGE NOUGATS
Combine in saucepan. Melt the butter first, then add the milk and sugar. Bring to a full boil, stirring occasionally. Boil hard for 5 ...
Ingredients: 8 (chips .. crackers .. flour .. milk .. sugar .. vanilla ...)
5.
FUDGE NOUGATS
Combine in saucepan the sugar, butter, and evaporated milk. Bring to a full rolling boil, stirring constantly. Boil 10 minutes, stirring ...
Ingredients: 8 (crackers .. extract .. flour .. sugar .. walnuts ...)
6.
FUDGE NOUGATS
Combine sugar, butter, and milk in saucepan. Bring to a full boil, stirring constantly. Boil 10 minutes, stirring occasionally. Stir in ...
Ingredients: 8 (chips .. crackers .. flour .. milk .. sugar .. vanilla ...)
7.
FUDGE NOUGATS
Combine sugar, milk and butter in saucepan. Bring to a boil, stirring constantly. Now boil 8 minutes stirring occasionally. Remove from ...
Ingredients: 8 (chips .. crumbs .. flour .. milk .. nuts .. sugar ...)
8.
FUDGE NOUGATS
Mix in saucepan the sugar, butter and evaporated milk. Bring to full rolling boil; stirring constantly. Add rest of ingredients. Spread in ...
Ingredients: 8 (chips .. crackers .. flour .. milk .. nuts .. sugar ...)
9.
FUDGE NOUGATS
Combine sugar, mil, vanilla, and butter in saucepan. Heat to full rolling boil, stirring occasionally. Remove from heat. Add chocolate, ...
Ingredients: 8 (crackers .. extract .. flour .. milk .. pieces ...)
10.
SOUR CREAM NOUGAT BARS
Heat oven to 350 degrees. Melt butter in 9x13 pan. Rotate pan until butter covers bottom. Sprinkle dry cake mix in pan. Sprinkle ...
Ingredients: 7 (bits .. marshmallows .. milk .. nuts ...)
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