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Results 1 - 10 of 69 for fruit dump cake
Drain fruit cocktail and pineapple. Save juices ... 9 x 13 cake pan. Cover with dry cake ... 350°F. Serve warm with whipped cream or ice cream.
Mix all ingredients except fruit in mixing bowl. Place butter ... at 350 degrees. Cool 30 minutes. Slice and enjoy. (Brittany Jones - Grade 2)
In bottom of Pyrex dish, spread 1 can of fruit pie filling. Spread one large ... box of butter cake mix and spread. Pat down. ... hour at 350 degrees.
Use a 13 x 9 ... with cooking spray. Dump drained pineapple into pan and ... whole box of cake mix over the cherry filling. ... degrees for 30 minutes.
Spread pineapple over bottom of lightly greased 13 x 9 x 2 inch baking dish. Toss together blueberries with 1/4 cup sugar and lemon juice. ...
6. DUMP CAKE
Into a small buttered baking pan (9x12) dump can of fruit, including juice. Sprinkle dry cake mix over fruit. Dot butter ... Whip or Dream Whip.
7. DUMP CAKE
Combine all ingredients in large ... 350 degrees. Frost with Dump Cake Frosting. Combine frosting ingredients. Blend well. Spread over cool cake.
8. DUMP CAKE
Grease 9 x 13 inch ... filling and pineapple into pan. Sprinkle dry cake mix on top and dot with slices of butter. Bake 1 hour at 350 degrees.
9. DUMP CAKE
Put the fruit cocktail in a 9 x 11 inch cake pan, add cake mix on ... mix, then the brown sugar. Bake for 1 hour and 20 minutes at 350 degrees.
10. DUMP CAKE
Dump fruit into well greased/buttered 9 x 13 dish. Dump dry cake mix on top. Spread evenly. ... 350°F. Serve warm with ice cream or as a cobbler.
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