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Results 1 - 10 of 38 for frozen chicken wings
In a blender, combine soy ... mixture over the still-frozen chicken wings. Place on center oven ... serve immediately or keep warm in a Crock-Pot.
Rinse chicken pieces with cold water, pat ... or overnight. Add frozen vegetables on top of chicken, ... broccoli, and mushrooms can also be used.
About 40 minutes before serving: ... medium-high heat, cook chicken wings and sausages until browned on ... minutes. Stir in frozen peas, heat through. Makes 8 ... 500 calories per serving.
Cut wings in 2 sections. Arrange in ... well. Pour over chicken. Marinate in refrigerator for ... times. Put under broiler and baste until brown.
Put soy sauce, sugar, water, ... pan. Add the chicken wings. Bring to a boil, ... and cook for one hour more. Watch carefully so they don't burn.
Mix first 3 ingredients. Pour over chicken wings. Marinate overnight. Bake 350 for 90 minutes. Stir often.
Mix all ingredients and pour over chicken wings. Marinate overnight, stirring occasionally. ... 50 to 60 minutes; turning after 1st 30 minutes.
Blend all ingredients except chicken in small mixing bowl. Pour ... Cut each chicken wing into 3 pieces at joints. ... brushing with marinade once.
Preheat oven to 350 degrees. Cut tips off chicken wings. Halve remaining chicken wings ... minutes or until chicken is done and sauce is thickened.
Fry chicken wings for 45 minutes. Drain and dip in sauce. Bake at 350 degrees. Baste with sauce.
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