| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 92 for fried eggplant flour
After peeling eggplant, cut in 1/2 inch ... strips. Mix together flour, onion salt and pepper. ... Serve immediately with grated Parmesan cheese.
Begin by slicing the eggplants to 1/4 to 3/8-inch thickness. ... Dip them in flour and fry with a small ... suggest a cold Lambrusco! - Venezuela
Dip eggplant slices in eggs and then in flour. Fry eggplant slices in ... Reggiano cheese and bake at about 350°F for 45 minutes or until bubbly.
Slice eggplant lengthwise about 1/3-inch thick. Dredge in flour then in egg and then ... baking sheet and bake in preheated 350°F oven and enjoy!
Medium to large eggplant, cut lengthwise into pickle ... well. Rinse salt from eggplant. Dip in batter and fry until brown. Drain on paper towel.
Peel eggplant (optional); cut into thin slices ... Heat oil; put flour in baggie and begin. Put ... should get 4 layers of eggplant parmigiana.
Pare eggplant and cut into 1/2 inch ... eggplant slices in flour, then in egg mixture. ... and rather transparent. Turn and brown on other side.
Before you cut eggplant, in a pan, cook ... put 2 cups flour in another. Dip sliced eggplant ... mixture. Bake at 350 degrees for about 35 minutes.
Cut off and discard leaves and stems of each eggplant. Cut eggplants in half ... whisk, stir in flour and blend well. Remove from ... Serves 6 to 8.
Cut eggplants into 1/4 inch thick disks. ... marinara sauce and slices of Romano and Provolone cheese. Bake at 400 degrees until golden brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables