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freeze dessert
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freeze dessert
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1.
BUTTERFINGER FREEZE DESSERT
Mix soda and graham cracker ... over crust and
freeze
until set. Spread Cool Whip ... freezer. May substitute chocolate chip ice cream for vanilla.
Ingredients: 9 (bars .. crackers .. crumbs .. milk .. sugar .. whip ...)
2.
LEMON DESSERT FREEZE
Combine crumbs and butter. Reserving ... with reserved crumbs.
Freeze
4 hours or until firm. Cut into squares to serve. Return leftovers to freezer.
Ingredients: 6 (crumbs ...)
3.
FRUIT FREEZE - DESSERT
Mix and pour into a large freezer container; stir frequently while freezing. Serve in parfait glasses topped with cherry or mint leaves. Or ...
Ingredients: 7 (apricots .. bananas .. lemons .. peaches .. pineapple ...)
4.
LEMON DESSERT FREEZE
Combine melted butter and crumbs, ... with extra crumbs.
Freeze
4 hours or until firm. ... cupcake papers and garnish with a piece of chocolate.
Ingredients: 6 (crumbs .. liquid .. milk ...)
5.
CHERRY FREEZE DESSERT
Mix all ingredients together except Cool Whip. When well mixed fold in Cool Whip. Place in pan and refrigerate. Cut in squares to serve.
Ingredients: 5 (juice .. milk .. pineapple .. whip ...)
6.
HEATH BAR COFFEE CAKE OR DESSERT
Mix brown sugar, flour and ... wrappers). Sprinkle over top. Add nuts. Bake at 350°F for 30-35 minutes.
Freezes
well. Put Cool Whip on top for
dessert
.
Ingredients: 10 (flour .. milk .. nuts .. salt .. soda .. sugar ...)
7.
MEXICAN DESSERT COFFEE
In medium saucepan, combine milk, heavy cream, sugar, coffee, and cinnamon. Heat and stir until coffee dissolves. Pour into mugs. Top with ...
Ingredients: 5 (cinnamon .. coffee .. cream .. milk .. sugar)
8.
TWINKIE DESSERT
Make pudding according to package directions, using 2 cups of milk. Cut Twinkies in half lengthwise and place 1/2 on bottom of 9 x 13 inch ...
Ingredients: 5 (each .. milk .. twinkies .. whip ...)
9.
BUTTERFINGER DESSERT
Mix first 3 ingredients and reserve 1/2 cup to use for topping. Press crumbs into a 9"x13" pan. Mix pudding, milk and ice cream together ...
Ingredients: 8 (milk .. whip ...)
10.
HEATH BAR DESSERT
Melt butter in 9 x 13 inch pan and add crushed cookies. Place in freezer while mixing pudding milk and ice cream. Pour over cooled crust. ...
Ingredients: 7 (cookies .. cream .. milk .. whip ...)
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