Results 1 - 10 of 179 for flake dessert

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Almost any type of fruit ... in this versatile dessert - chopped apples, peeled plums ... marshmallows, coconut and nuts. Makes about 8 servings.

Heat oven to 300°F. Combine flour and sugar. Slice butter into small pieces and mix into flour/sugar - in a mixer works best. Add 2 cups ...

Dissolve jello in boiling water. Stir in 7-Up soda. Chill in refrigerator for about 45 minutes or until consistency of unbeaten egg whites. ...

Break cake into bite size ... half of the dessert topping over all and top ... and coconut. Cover and refrigerate overnight. Makes 12 servings.

Cream powdered sugar and cream cheese. Fold into dessert whip. Carefully add mixture to ... Fresh strawberries, partly mashed, may also be used.



Mix flour, brown sugar, butter and coconut as for pie crust. Put in large shallow pan. Bake at 350 degrees until light brown, watching ...

Put peaches with juice in large cake pan. Sprinkle cake mix over top of peaches. Drizzle butter over cake mix. Sprinkle 1 cup flaked ...

Line bottom of 12 x 8-inch baking dish with cake slices. Top with pie filling and all of the whipped topping. Refrigerate for 1 hour or ...

Cover bottom of a 9 inch square pan with foil. Dump peaches and juice in bottom of pan. Dump coconut over peaches. Dump cake mix over that. ...

Dissolve Jello in water, add sherbet immediately and stir until melted. Chill until syrupy. Add oranges, pour into 1 1/2 quart ring mold. ...

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