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Tip: Try drop soup dumplings for more results.
Results 1 - 10 of 17 for egg drop soup dumplings
Gather together leftover bits of ... Be sure the soup is boiling. Combine the above ... tablespoon of water. Drop teaspoonfuls of the mixture into ... to boil until done.
Beat egg with salt and combine with ... a smooth batter. Drop from a teaspoon into boiling soup or broth and simmer for about 10 minutes or until done.
Boil onion and chicken until ... and bouillon cubes. Dumplings: Mix flour, eggs, shortening, salt and sugar. ... 1 inch pieces. Drop dumplings into boiling soup. Cover and cook about ... taste. Serves 6. (Forest)
Start the soup/water/milk heating in a pot, ... heating prepare the dumplings. Combine the dumpling ingredients. ... be about like drop biscuit dough. A little thicker ... have room to float.
Dredge chicken in mixture of ... butter. Blend together soup, water and paprika (double ... boiling. Serve with drop dumplings. Beat eggs and water together. Add flour ... minutes. Drain and serve.
Brown chopped onion in lard ... Remove parsley and drop farina dumplings by teaspoons into soup. Simmer 15 minutes longer. Beat egg white until stiff. Fold in ... Drop into boiling soup.
Place ingredients in blender. Add enough flour to make dumplings stiff enough to hold shape when dropped into boiling soup stock. Drop from spoon into soup and cook about 15 minutes.
Cook green beans and potatoes ... or tender. Make dumplings and put in with green ... and half to soup. Put butter in pan ... stick together. Then drop in salted water or soup.
Cut up hen; add all chicken fat or dumplings will not taste good. Put ... salt, pepper, Watkin's soup and gravy seasoning. Bring to ... in flour, add eggs and mix thoroughly. Dough will ... Cut in strips. Drop one at a time in ... If does, change pans.
10. DANISH DUMPLINGS
Melt butter in hot water; ... cool; stir in eggs, one at a time. Mix well. Drop by teaspoonfuls in soup or fruit soup or drop ... juice. Pour over dumplings.
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