Results 11 - 17 of 17 for egg drop soup dumplings

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Cut 2 rolls into cubes ... nutmeg and 3 eggs and mix well. Cut the ... water, mold oval-shaped dumplings and drop into lightly salted boiling water. ... into a beef soup and serve as a hearty soup.

Remove chicken from bone. Set ... cream of chicken soup. Mix flour, salt, shortening and egg. Then add water. When ... 3 inch pieces. Drop into boiling (broth) water. Drop ... Simmer slowly 15 minutes.

Saute onions in butter in ... heat until boiling. Drop egg dumplings in boiling potato mixture. Reduce ... until centers are no longer doughy.

Mix all ingredients. Drop into gently boiling water. Cook 10 minutes. Drain and serve with butter or drop into gently boiling soup.

Mix flour, salt and baking ... coarse meal. Add eggs and water; mix well. Divide ... desired shapes and drop into seasoned boiled broth (if ... a time). When dumplings are tender, gently fold in chicken and soup. Dumplings may be frozen and cooked later. Serves 12.

Cut up and wash chicken. Boil in 3 cups water and soup (debone if you like). Salt ... Mix dough for dumplings with flour, egg, 2/3 cup water and 2 drops yellow food coloring (mixed in ... chicken and soup mixture.

Cut up and wash chicken. Boil in 3 cups water and soup (debone if you like). Salt ... Mix dough for dumplings with flour, egg, 2/3 cup water and 2 drops yellow food coloring (mixed in ... chicken and soup mixture.

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