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Results 1 - 10 of 12 for easy corned beef cabbage
In a large stockpot or ... cloves, onions and cabbage, pepper and bay leaves. ... chunks of the corned beef and the potatoes. Add the ... fork-tender. Yield: 4 servings.
Ingredients: 11 (bacon .. carrots .. chunks .. coarsely .. leaves ...)
Even if you don’t like ... great taste. Chop cabbage or shred into bite size. ... fork to shred corned beef, and a fork to ... Serve hot, with cornbread.
Ingredients: 7 (beef .. cabbage .. oil ...)
I hope you like it ... Add diced onion, corn beef brisket and packet. Season with ... done finally add cabbage. This dish is so ... you will ever eat.
Ingredients: 5 (potatoes ...)
Mix all ingredients in a 1 1/2 quart casserole dish. Cover and bake at 375°F for 45 minutes. .
Ingredients: 5 (cabbage .. mustard .. onion .. soup ...)
This can be a one ... the pot. Chop cabbage into bite-sized pieces on top ... well and place corned beef on top of cabbage, leaving ... serve. Excellent with corn bread. Oh, I forgot to ... instead of boil it.
Ingredients: 4 (bacon .. cabbage ...)
Combine all ingredients and cook until cabbage is tender. Taste and adjust seasoning, if needed.
Ingredients: 6 (cabbage .. oregano ...)
In large skillet, place oil, cabbage shredded and 1/2 to 3/4 ... is gone. Open corned beef and chop into smaller pieces. ... cook until it is dry.
Ingredients: 4 (beef .. cabbage .. oil ...)
PLEASE, NO SUBSTITUTIONS. RESULT WILL ... tiny holes. Slice cabbage by hand with chef knife ... skill. Put some corn oil or any cooking oil ... one I promise you.
Ingredients: 7 (beef .. cabbage .. carrot .. cilantro .. tortillas ...)
Brown beef in hot shortening. Transfer to ... water to fill 1/2 the pot. Simmer, covered, for 1/2 hour. Add all vegetables, cook for 1 hour longer.
Ingredients: 11 (cubes .. peas .. whole ...)
Brown stew beef in 1 cup of water ... Cook on low 12 hours or on high for 5 hours. When beef and vegetables are tender, it's ready to be served.
Ingredients: 10 (beans .. beef .. cabbage .. carrots .. corn .. drained: ...)