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Results 1 - 10 of 178 for easy corn
Husk corn and rinse. Heat grill to ... depending on the tenderness, variety and age of the corn - some types of corn may be done in half the time).
Mix well. Put wieners in dough. Cover well. Cook in hot oil.
In a large pot, add ... little bit, add corn and chicken broth. Bring to ... water and add to chowder gradually to thicken the mixture. Enjoy! . S
Cut corn from cob (about halfway down ... cooking time accordingly. I like combining yellow and white corn for this. Everyone loves this dish.
In a large stockpot or Dutch oven, sauté bacon (about 4-6 strips) over medium heat until nearly crispy. Use the larger amount of bacon your ...
Preheat oven to 350°F. Grease 11x13-inch baking pan. Combine all ingredients. Bake for 45 to 60 minutes.
Mix together sugar, eggs, melted ... pepper. Stir in corn. Pour into casserole dish. Bake in 350 degree oven for 1 hour or until pudding is set.
Even if you don’t like carrots... don’t leave them out of the recipe... for some reason it makes the recipe go from good to great taste. ...
Peel and dice potatoes. In ... are done. Add corn, return to boil. Combine ... additional water if too thick. Serve with crackers or cornbread.
Preheat oven to 400°F. Mix corn, 1 sleeve crackers (crumbled), ... bake an additional 15 to 20 minutes until desired browning of crumb topping. .
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