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Did you mean cherry bars?
Results 1 - 10 of 14 for easy cherry bars
Mix by hand to avoid breaking up cherries. Bake in greased 10 x 15 jelly-roll pan at 350°F for 25 to 30 minutes. Cool and frost. Boil ...
Combine fudge cake mix, cherry pie filling, almond extract and ... chocolate melts. Let cool some, then spread on cake. Cool and cut into squares.
Mix all ingredients well. Put into a greased jelly roll pan. Bake at 375 degrees for 30 minutes. Frost with your favorite fudge frosting.
Combine cake mix, pie filling, ... and coffee; add remaining ingredients; beat thoroughly until creamy. Frost cake, cut into bars. Makes 40 bars.
Mix ingredients. Pour in 11"x15" ... sugar and butter and boil 1 minute. Take off burner and add chocolate chips. Pour over bars. Cool and cut.
Mix all ingredients except pie filling. Grease 9 inch x 13 inch pan. Pour half of mixture in pan and spread. Pour and spread pie filling ...
Mix well (by hand). Pour into greased jelly roll pan (15 1/2 x 10 x 1 inch). Bake at 350 degrees for 25 to 30 minutes. Cool and frost. This ...
Flour and grease a 15"x10" ... stir constantly for 1 minute. Remove from heat, stir in chocolate pieces. Pour over cooled bars. Yield: 3 dozen.
Grease 15 x 10 inch ... 350 degree oven for 20 to 25 minutes. Test for doneness but do not overcook. Cool and cut into bars. Frost if desired.
Grease cake pan with butter. Bake in 350 degree oven for 60 minutes.
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