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Results 1 - 10 of 1,330 for dressing casserole
Preheat oven to 375 degrees. ... Combine eggs and milk and add to sauce. Cook until slightly thickened and pour over casserole. Bake for 45 minutes.
Cook chicken, save broth. Remove chicken from bones and cut up. Place chicken in bottom of 9 x 13 inch baking pan. Spread cream of chicken ...
Cover chicken with water and ... mix with cornbread dressing mix. Brown lightly, stirring constantly. Line casserole with half of dressing mix. ... minutes at 350 degrees.
Mix all together. Pour into 3 quart buttered casserole dish. Bake in preheated 300 degree oven for 30 minutes.
Boil chicken until tender. Cool ... 1/2 of the dressing mix in buttered casserole. Next, layer 1/2 of ... minutes before serving. Serves 4 to 6.
Boil chicken until tender, remove ... x 2 inch casserole dish. Add soup and broth, ... until top is browned and casserole is heated thoroughly.
Place deboned chicken in casserole. Saute onions and celery. ... Then add dry dressing mix to casserole. Pour enough ... minutes in 375 degree oven.
Let the boiled chicken cool, ... place it in casserole. Stir the melted butter ... stuffing may be enriched with a few chopped pecans. Serves 6 to 8.
Saute celery and onion in butter until tender. Use chicken broth to make Stove Top stuffing. Do not use butter in stuffing. Mix all ...
Cook chicken in boiling water ... 1 package of dressing. Spread on top of ... degree oven about 1/2 hour or until dressing browns. Serves 6 to 8.
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