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deer ground beef meat
Results
1 - 10
of
31
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deer ground beef meat
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1.
CAMPFIRE BEANS
Brown
meat
with onion. Drain
meat
of ... Add remaining ingredients. Simmer for 10 to 15 minutes. Remove from heat. Will serve 10 to 12 adults.
Ingredients: 10 (beans .. catsup .. meat .. mustard .. sauce ...)
2.
SUMMER SAUSAGE
Mix all ingredients together very thoroughly and cover bowl and refrigerate. Each day for 3 days take out of refrigerator and knead or mix ...
Ingredients: 6 (salt ...)
3.
D.'S CHILI
Brown
meat
with chopped onion; drain off ... topped with grated cheese and chopped onions. In Texas this is called a Frito Pie and they are great.
Ingredients: 9 (beans .. meat .. sauce .. tomatoes ...)
4.
CHUCK WAGON CHILI
Brown
beef
and
deer meat
. Drain and set aside. Combine other ingredients and add
meat
mixture. Simmer for 2 hours.
Ingredients: 9 (beef .. chilies .. meat .. oregano .. salt .. sauce ...)
5.
BRUNSWICK STEW
Grind all
meat
and vegetables. Cook slowly until onion is clear, stirring constantly to prevent scorching. Can or freeze.
Ingredients: 14 (beef .. catsup .. corn .. onions .. pork .. salt ...)
6.
COUNTRY CHILI
Brown sausage,
ground beef
, onion and bell pepper; ... in diced tomatoes and chili. Bring to boil; reduce heat to simmer for 20 to 25 minutes.
Ingredients: 8 (sausage .. tomatoes ...)
7.
CHILI (MICHIGAN STYLE)
Brown
ground meat
with onion, Worcestershire sauce, salt ... powder. Drain off excess fat. Add remaining ingredients and let simmer 2 or 3 hours.
Ingredients: 11 (beans .. chilies .. meat .. sauce .. sugar .. tomatoes ...)
8.
DIRTY RICE
Cut all vegetables fine. Fry in 1/4 cup oil
meat
and vegetables. Add rice and ... and simmer covered 18-20 minutes. Do not stir. Bedford Jr. High
Ingredients: 8 (celery .. meat .. onions .. rice ...)
9.
SUMMER SAUSAGE
Mix all together well. Cover and refrigerate. For the next five days mix well. On fifth day form into rolls the size of a silver dollar. ...
Ingredients: 7 (each .. salt .. sausage ...)
10.
PIZZA CASSEROLE
Brown
meat
and onions together, then drain. ... cooked and drained, rinse with hot water and drain 2 times. This really helps cut down on fat.
Ingredients: 5 (sauce ...)
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