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Results 1 - 10 of 102 for danish cake
Separate the eggs and put ... Butter a round cake pan 8 inches in diameter ... the sponge layers. Cover the top and sides with remaining filling.
Cream sugar and shortening and add eggs and flavoring. Sift all dry ingredients and add alternately with buttermilk. Add raisins and fruit. ...
Dissolve yeast in warm water. Stir in milk, sugar, salt, cardamom, raisins and cherries, eggs and enough flour to make batter, ...
Saute crumbs in butter until evenly browned. Line a greased pan, 8 x 8x 2 inches with half the crumbs. Mix applesauce, salt, lemon juice ...
By tradition, the Danish are connoisseurs of home baking. ... coffee and dessert cakes such as this one. Danish ... with ice cream, if you wish.
Preheat oven to 350°F. Unroll crescents onto greased cookie sheet. In a bowl, combine cream cheese, egg, flour, sugar and vanilla and beat ...
Sift flour, cocoa and baking ... floured 9 inch cake pans, 2 inches deep. Bake ... on sides and top of cake. Press almonds into sides of cake.
Beat egg yolks until thick, ... 2 greased layer cake pans at 350 degrees for ... raspberry preserves on second layer and top with whipped cream.
Blend butter, flour and salt together. Mix yeast with sugar in warm cream or milk with beaten egg yolks. Add to butter mixture. Mix well ...
Warm milk and butter. Put ... 2 round coffee cakes. May be frosted with ... brush with beaten egg and sprinkle with sugar and nuts before baking.
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