Results 1 - 10 of 10 for crudite dip

In a medium-size bowl, blend cream cheese, sour cream, horseradish, dill, mustard and red pepper sauce until well mixed. On large platter ...

Combine first 7 ingredients; mix ... the cabbage. Spoon dip into the cavity of cabbage ... need to double the dip recipe. Serve with snow peas.

Combine all ingredients, stirring well. Serve with an assortment of carrot sticks, celery sticks, cucumber slices, cauliflower and broccoli ...

1. Combine all the dip ingredients and blend well. Refrigerate at least one hour. 2. Serve with raw vegetables as an hors d'oeuvre.

Wrap carrot, celery, peas, and ... wax paper over dip to prevent discoloring. Cover with ... 230 calories, 9 g fat, 0 cholesterol, 71 mg sodium.



Combine first 9 ingredients in large bowl and mash with fork until slightly chunky. Serve with crudites and/or tortilla chips.

Combine all ingredients except crudites in medium bowl and mix well. Cover and refrigerate overnight. Serve with assorted crudites.

Preheat oven to 350 degrees. ... all ingredients except crudites and turn into souffle dish. ... takes 2 to 3 minutes, turned once.) Serves 8.

Cream butter and cheese in bowl. Add remaining ingredients except crudites. Chill 2 hours or ... squash or other vegetables you like. Makes 2 cups.

 

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