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Results 1 - 10 of 106 for crispy skin whole chicken
This recipe is so simple! ... over the crisped skin. I use 1 leg ... per person. Clean chicken, pat dry. Place quarters ... thickness of the quarters.
1. Wash chicken and pat dry. 2. Melt ... run clear. Served with baked beans and potato salad makes for a crowd pleasing meal! Kids love this!
Preheat oven to 400°F. Dip chicken in egg, coat with combined ... greased shallow baking dish. Bake 15 to 20 minutes or until tender. Serves 4 to 6.
Heat 4 cups water to a boil and immerse the chicken breasts. Poach 12 minutes, until ... combine with the crispy noodles, lettuce and green onion ... to 8 small servings.
Heat oven to 375 degrees. ... well mixed. Dip chicken pieces into butter, roll in ... chicken is tender and golden brown. Makes 4 to 5 servings.
Rinse chicken under cool running water and ... before testing with a fork to be sure that juices are not pink. Makes 4 servings (2 drumsticks each).
Brush chicken with salad dressing; coat with combined remaining ... Place in 13"x9" baking dish. Bake at 350 degrees for 1 hour or until tender.
Brush chicken with salad dressing, coat with ... ingredients. Place in 13 x 9 x 2 inch baking dish. Bake at 350°F for 1 hour or until tender.
In small bowl, combine cornstarch, ... on plate. Dip chicken slices into egg mixture, then ... remaining chicken pieces. Makes about 32 appetizers.
10. CRISPY CHICKEN
Roll chicken in butter and then in crumb mixture. Bake in shallow pan, uncovered in a 350 degree oven for 1 hour or until done.
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